18 Degrees in Scottsdale introduced a handful of new menu items and we turned on our mics and sat down with manager Matt Vecchio, the maestro behind the bar and grill! In this episode, dive into the secrets of crafting a vibrant atmosphere and a delectable made-from-scratch menu. From connecting with the hockey community to planning for future events, Matt shares the key moments that shaped 18 Degrees' success. Tune in, plan your visit, and savor the flavors of success at 18 Degrees!
Located in Ice Den Scottsdale 9375 E Bell Rd, Scottsdale, AZ 85260
WEBSITE: https://18-degrees.com/
INSTAGRAM: https://www.instagram.com/18degreesscottsdale/
TWITTER: https://twitter.com/18degrees
FACEBOOK: https://www.facebook.com/18degrees
The key moments in this episode are:
00:03:00 - Connecting with the Hockey Community
00:05:00 - Layout and Atmosphere
00:06:30 - Customer Experience
00:13:02 - The importance of a scratch kitchen and fresh ingredients
00:13:45 - Creating a new menu
00:14:40 - Preparing for growth and future events
00:15:38 - Lessons learned in Arizona
00:16:28 - Contact information and reservations
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